by Helen Nugent (Author)

Compact Treats That Pack a Punch

From the bestselling author of Pie Style comes an irresistible collection of delicious recipes for mini pies, tarts and galettes that pack twice the flavor in half the size. Whether you're looking for a sweet indulgence or a savory snack, these perfectly proportioned treats are designed to fit your everyday cravings, small gatherings or even a midnight snack--without leaving behind a pile of leftovers. With recipes for 40 sweet and savory treats, and 4 versatile pie doughs, you'll master the foundations of small pie baking and whip up irresistible creations like:

- Nutter Butter Tarts
- Coffee Crème Brûlée Tart
- Peach Raspberry Hand Pies
- Salted Caramel Chocolate Tart
- Breakfast Hand Pies
- Spicy Beef and Sweet Potato Samosas

Say goodbye to oversized pies and hello to a world of bite-sized indulgence. Perfect for small kitchens, small gatherings or small moments of indulgence, this book is your ticket to pie bliss, one mini creation at a time.

Author Biography

Helen Nugent is the author of Pie Style, which earned a Publishers Weekly starred review. Her work has been reviewed by Better Homes & Gardens, Cake Geek Magazine, the Library Journal and more. She lives with her family in Toronto, Canada.