Steaming in a little water is the best way to cook food for you and your family as this method will retain the most nutrients of all cooking methods. It is important though, not to overcook the food as this will cause it to become waterlogged and less pleasant to eat.
The slow cooker knows the time and temperature different foods need. Some foods are tender with time, and others are tastier under pressure, but how do you know the pressure, temperature, and time different foods need? It’s all possible with the Joyoung slow cooker.
It is great for breaking down and tenderizing large pieces of meat like pot roasts or beef stews. But that’s not all they can do. Slow cookers are also a home cook’s go-to choice for porridge, soups, and ribs, plus dips, drinks, and bread.
With 3 inner pots, you can cook three different meals at one time. Up to 1.8L of capacity allows you to make meals for your family, especially for your baby and children.

Short Description
LED screen with multiple functions, simplify your dinner prep
Auto function; Begins at high, switching to low when cooking temperature is reached
Total of 2.8L capacity for three containers, one with 1.8L, two with 0.5L of inner-pot
8 stewing functions for many receipts but the low decibel
3 ceramic inner containers, heat-resistant
Tested to applicable Australian electrical safety standards and certified as compliant
Durability and performance testing carried out prior to QA approval
Product dimensions: L25cm*W25cm*H21cm

Specifications
Product dimensions: L25cm*W25cm*H21cm
Weight: 4.3kg