Alaska Marine Phytoplankton – Multicellular marine feeding power

Marine Phytoplankton is a high-quality, multicellular (± 5-cell) marine algae combination, from pure seawater. Unlike freshwater algae such as chlorella and spirulina, this phytoplankton belongs to the Zoutwater algae, which ensures a unique and very complete nutritional composition.

Thanks to its multicellular structure, Marine Phytoplankton is efficiently and gradually absorbed by the body. This supports stable energy levels and makes the supplement suitable for daily use, without overloading the body.

Unique properties of Marine Phytoplankton

Multicellular (± 5-cell) structure for balanced absorption
Very high bioavailability
Supports energy, vitality and stamina
Rich in chlorophyll for oxygen transport in the body
Completely plant-based and suitable for vegetarians

The natural chlorophyll content contributes to increased oxygen uptake in the blood. This gives muscles and tissues more fuel, which can contribute to better physical performance and faster recovery.

Nutrients in phytoplankton: 
Phytoplankton contains a wide range of nutrients, including:

• More than 60% protein
• Chlorophyll
• Minerals
• Vitamins A, B1, B2, B3, B5, B6, B12, folic acid, C, D and E
• Antioxidants (combination of vitamins A, C and E, selenium, zinc, coenzyme Q10, glutathione, enzymes and bioflavonoids)
• All 9 essential amino acids
• Spoorenelementen
• Polysaccharides
• Nucleotiden
• All essential fatty acids (omega-3 and omega-6), including long-chain omega-3 fatty acids (DHA and EPA)

Marine phytoplankton is rich in the omega-3 fatty acid EPA, with 60 mg of EPA per gram of phytoplankton. With a daily intake of 3 to 4 grams of pure phytoplankton, you will meet the recommended amount of EPA, which is especially important for vegetarians and vegans.

The phytoplankton has an alkaline pH, which contributes to lowering the overall pH of your body. In a Western lifestyle, which often leads to acidification, improving your pH is crucial for good health.

For whom is Marine Phytoplankton suitable? Marine phytoplankton is in principle suitable for everyone, except:

- Persons who are taking blood-thinning medicines or who have (had) thrombosis or pulmonary embolism, due to the natural vitamin K content.
- Those with thyroid disorders, pregnant women, women who are breastfeeding, or people who are taking immunosuppressant medications or other medications.
- Individuals with type 2 diabetes or a predisposition to gout (podagra).
- People with phenylketonuria should limit protein intake, so phytoplankton is not suitable.
- Individuals with autoimmune diseases such as lupus or rheumatoid arthritis are advised to avoid this supplement.